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Some info about SWEDISH
Category
FOOD
Kladdkaka is a popular Swedish dessert. This dense, compact pie similar to a molten chocolate cake features a crisp exterior and soft, gooey interior. The ingredients are flour, eggs, butter, sugar, vanilla essence and cocoa powder. The main difference between kladdkaka and other cakes is the lack of baking powder. It is sometimes eaten with whipped cream or vanilla ice cream and raspberry coulis and/or raspberries.[1] [2][3][4] <
Wikipedia contributors, "Kladdkaka," Wikipedia, The Free Encyclopedia,
ABOUT THE SWEDISH LANGUAGE