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Some info about POLISH
Category
FOOD
Krupnik alcohol, but traditional versions will use 80–100% grain alcohol as the base. Honey, usually clover honey, is the main ingredient used to add sweetness, as well as up to 50 different herbs. There are many versions and some recipes have been passed down through generations; producers typically use their own recipes.[1] <
Wikipedia contributors, "krupnik," Wikipedia, The Free Encyclopedia,
ABOUT THE POLISH LANGUAGE