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Some info about FLEMISH
Rijstevlaai
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Category
FOOD
In Dutch and Belgian cuisine, rijsttaart is a pie with a filling based on rice pudding. It is native to Verviers and popular around the wider region of Eastern Belgium, south-eastern Netherlands and the German region around Aachen. It is best served cold. <
Wikipedia contributors, "Rijstevlaai," Wikipedia, The Free Encyclopedia,
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