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Knackebrod

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Category
FOOD

Language
SWEDISH

Crispbread[1] is a flat and dry type of cracker, containing mostly rye flour. Crispbreads are light and keep fresh for a very long time. Crispbread is a staple food[2] and was for a long time considered a poor man's diet.[3] However, in recent years there has been renewed interest in crispbread in the Nordic countries.

Wikipedia contributors, "Knackebrod," Wikipedia, The Free Encyclopedia,

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