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Kluski

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Category
FOOD

Language
POLISH

Kluski is a generic Polish name for all kinds of soft, mushy dumplings, usually without a filling. At times the word also refers to noodles and pasta as well, especially when they are served in soup. Kluski are distinct from pierogi and stand-alone pasta dishes. There are many different types of kluski, differing in basic ingredients and preparation method.

Wikipedia contributors, "Kluski," Wikipedia, The Free Encyclopedia,

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